Khola Chilli Plant, a brilliant red annual sub-herb, grows up to the medium height up to 80 cm in length and has a narrow spread. The plant has an angled stem with pubescence. Leaves are dark green on the upper surface and pale green on the lower surface. Its flowers are small, white and borne singly in the axils of the leaves. Flowering occurs after a span of around 30-45 days after transplanting. Fruiting time start after 40-50 days after transplanting. Khola chilli is known for its colour and taste. The outer covering is thick. Hence, there are less chances of breakage and longer shelf life. Khola chilli powder can be stored for longer duration as it does not attract insects, pests. Chilli powder added to food recipes gives attractive red colour for dish/item cooked.