{"id":1536,"date":"2022-03-21T06:53:38","date_gmt":"2022-03-21T06:53:38","guid":{"rendered":"http:\/\/164.100.192.28\/home\/?p=1536"},"modified":"2022-03-23T05:18:13","modified_gmt":"2022-03-23T05:18:13","slug":"bhalia-wheat","status":"publish","type":"post","link":"http:\/\/164.100.192.28\/home\/?p=1536","title":{"rendered":"Bhalia Wheat"},"content":{"rendered":"<div id=\"modal-ready\"><p>Grown mostly across the Bhal region of Gujarat, &#8220;Bhalia wheat&#8221; grains are very hard and bold with a vitreous texture. It possesses desirable qualities like, high protein content, medium sedimentation value, high carotene, less yellow berry and low water absorption. Amber-colored and larger than other wheat classes, this wheat is grown in medium black soil and hard layer in sub-surface layer. The Bhalia variety is used for producing many premium products due to its health benefits and its sweet taste. The Bhalia variety is expected to provide a major boost to wheat export in the country.<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Grown mostly across the Bhal region of Gujarat, &#8220;Bhalia wheat&#8221; grains are very hard and bold with a vitreous texture. It possesses desirable qualities like, high protein content, medium sedimentation value, high carotene, less yellow berry and low water absorption. Amber-colored and larger than other wheat classes, this wheat is grown in medium black soil [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":1537,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[24,72,139,3],"tags":[23,145],"_links":{"self":[{"href":"http:\/\/164.100.192.28\/home\/index.php?rest_route=\/wp\/v2\/posts\/1536"}],"collection":[{"href":"http:\/\/164.100.192.28\/home\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/164.100.192.28\/home\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/164.100.192.28\/home\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/164.100.192.28\/home\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1536"}],"version-history":[{"count":1,"href":"http:\/\/164.100.192.28\/home\/index.php?rest_route=\/wp\/v2\/posts\/1536\/revisions"}],"predecessor-version":[{"id":1538,"href":"http:\/\/164.100.192.28\/home\/index.php?rest_route=\/wp\/v2\/posts\/1536\/revisions\/1538"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/164.100.192.28\/home\/index.php?rest_route=\/wp\/v2\/media\/1537"}],"wp:attachment":[{"href":"http:\/\/164.100.192.28\/home\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1536"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/164.100.192.28\/home\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1536"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/164.100.192.28\/home\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1536"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}